Pure n Natural Blog

How to Optimize Indoor Humidity for a Healthier Business Environment

In this series, we’ll explore how smoke eaters work, their role in protecting health, and the technologies behind them. From electrostatic precipitators to HEPA filters and hybrid systems, we’ll break it all down so you can make informed choices for cleaner, safer air. Let’s dive in!

Legal Requirements for Clean Air: How Smoke Eaters Help You Comply - Part 6 addresses a critical question: Why are smoke eaters not just helpful but sometimes mandatory? Most regions have guidelines or laws that compel business owners to limit harmful airborne contaminants. Let’s explore the main...

You’ve learned the science behind smoke eaters, the health benefits, the technologies, and the compliance angle. Now in Part 7, let’s discuss how to maintain these systems over the long haul to maximize your investment.

The Power of Physical Filtration: HEPA and Carbon Filters - In Parts 1–3, we covered smoke eaters’ importance, health implications, and an in-depth look at ESP. Now, let’s examine media-based filtration—primarily HEPA filters for particles and activated carbon for odors.

Harnessing Static Power: The Science of Electrostatic Precipitators - Welcome to Part 3 of our series. Now that we’ve covered the health impact of smoke let’s examine a key technology that fights it—Electrostatic Precipitators (ESP). ESPs are commonly used in commercial settings like bars, casinos,...

Understanding the Health Toll of Smoke—and How Smoke Eaters Mitigate It - Welcome to Part 2 of our “Clearing the Air” series. In Part 1, we introduced the concept of smoke eaters and their importance. Here, we focus on the health consequences of smoke exposure—whether it’s secondhand tobacco smoke,...

Despite the modern standards of safety and cleanliness that we enjoy in many aspects of the world today, there is no guarantee the water from your tap is safe or healthy. Drinking tap water can expose you to harmful contaminants like perfluorinated chemicals (PFCs), lead, bacteria, viruses and more.

Do you know: Does your drinking water contain lead? Whether what your drinking comes from a private well or municipal water system, lead in water could be a problem. Treatment plants do test for the presence of lead, but contamination can occur after the water leaves the facility and travels to...

Most of us are aware of the risks of bad choices at the dinner table--too many carbs, too much sugar, too few green vegetables. A lot of us have even gone further, and now we research where our food comes from. We’re paying more attention to the quality of the things fueling our bodies.